Holiday Oyster-Fest

The end of the first full year of the Datta lab was celebrated in appropriate fashion - with lots and lots of raw seafood. Drinks were drunk and health advisories about water-borne parasites were ignored. We joined the Sabatini lab for after-dinner festivities at the bar adjacent to the restaurant, which included lots of early 80s rap and plenty of cheer. Happy Holidays everyone!

48 raw oysters
Dan and Paul, stunned the year is over.

Perfectly capturing the ethos of the lab....

Yum?